Easy Vanilla Cupcake with Peanut Brittle and Sugar Candy tops

Baking with my cutex are one of the most lovable and enjoyable moments of my life. Bonding with laughter that surrounds sweetness from corner to corner. Baking maybe a little bit messy with kids around but its the sweeties things they will remember when they grew up that is why I let them stay with me mess up with my mixture and playing clay to my dough.

Ingredients:

2 cups flour
1/2 teaspoon salt
2 teaspoons baking powder
1 cup butter/margarine/oil

2 eggs
1 cup milk

1cup of sugar

1 cup crushed peanut brittle
1 teaspoon vanilla extract (optional)

Preparation:

My way~

Preheat oven to 165c or 370f.

 

Combine the dry ingredients and sift.

 

Combine the wet ingredients then add it to the dry ingredients, mix it with electric mixer till light and fluffy.

Place paper cups into cupcake pan and fill each cup with 3/4 full of the mixture.

Bake for 25-30 minutes at 180c.

 

Making Easy Frosting~

 Cream together 1cup of butter/margarine and 1 1/2 of icing sugar.

 Add two tablespoons of milk and mix well.
 Add food colouring.


Add sugar candy or chocolate sprinkles on top.
Enjoy!